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Producer: Azienda Agricola Lombardo.

Olive Varieties: Nocellara del Belice

Appearance: Limpid after filtering.

Density: Average fluidity.

Color: Rich green.

Aroma: Intense olive scent.

Flavor: Rich fruity olive taste, whit the bitter and pungent tones typical of this variety.


Ideal with salads and grilled/steamed vegetables. Also for raw vegetable starters and bean salads, excellent with soups and grilled fish, chicken or meat dishes. It is ideal accompaniment to medium mature cheese. Excellent with plain rice and pasta. Olive oil used raw is best.

LOMBARDO - Classico


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